Vegetable Fritters with Green Chile-Coconut Chutney
This recipe from Sara Moulton‘s cookbook Home Cooking 101 combines a popular South Asian snack called pakoras with the airy texture of Japanese tempura, achieved by using egg whites and seltzer water...
View ArticleRoasted Purple Cauliflower Hummus
Add color to your Meatless Monday with this quick, easy, and healthy hummus made from roasted cauliflower. This recipe comes to us from Habits of a Modern Hippie. Want more meatless recipes like this?...
View ArticlePeppered Cauliflower Rice with Vegetable Stir Fry
This rice is not rice at all, it’s cauliflower! Pulsing raw cauliflower in a food processor transforms it into a rice-like dish that’s perfect for packing an extra serving of veggies into your meal....
View ArticleVegetarian Biryani
This recipe comes to us from or global partners at Meatless Monday India. Their founder, Advika Gupta, says “Biryani is a traditional dish usually made with chicken or lamb. However, vegetarian biryani...
View ArticleCauliflower and Chickpea Curry
This fragrant curry is a delicious way to give cauliflower center stage. Packed with the flavors garlic, ginger and coconut milk, it makes an excellent weeknight meal, requiring only one skillet and 30...
View ArticleChimichurri Roasted Vegetables
Cauliflower is roasted golden in the oven while bell peppers are sautéed sweet and fragrant with zucchini on the stove. Parsley, garlic and red wine vinegar make a vibrant chimichurri sauce to sprinkle...
View ArticleAutumn Vegetable Curry
Bursting with the autumnal flavors of cauliflower, sweet potato and curry, this recipe is the perfect thing to cook up for you next cozy Monday night in. This recipe was created by our friend Ellie...
View ArticleAloo Gobi
Chunks of potato and cauliflower soak up the rich flavors of toasted cumin, turmeric and dried coriander in this traditional dish. Try serving this curry with basmati rice or the flatbread naan for a...
View ArticleCauliflower Buffalo Wing Bites
Let’s face it, half the appeal of buffalo wings is the spicy, vinegary, garlicky sauce. So why not give veggies the same treatment? Here, cauliflower florets are doused in hot sauce and breaded with...
View ArticleCauliflower Mash
Cauliflower is roasted until brown, then blended with Greek yogurt and vegetable broth for a flavorful, creamy cauliflower puree. This cauliflower mash can be served on the side in place of mashed...
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